Serving Whitman County since 1877

Menus: Week of March 25-29

At Colfax Schools:

Daily items offered at Colfax High School include salad bar, chicken sandwiches, hamburgers, deli sandwiches, vegetarian options, fresh and canned fruit, fresh vegetables, oven fries, yogurt, cottage cheese, bagels and juice.

Monday: Beef dippers, fried rice, stir fry vegetables, mandarin oranges, fortune cookie

Tuesday: Ham patty, cheesy potatoes, whole grain roll, mixed vegetables

Wednesday: Hot dogs/chili dogs, romaine salad, strawberry shortcake

Thursday: Cook’s choice

Friday: Cook’s choice

JES

Monday: Beef dippers, fried brown rice, stir fry vegetables, mandarin oranges, fortune cookie

Tuesday: Ham patty, cheesy potatoes, whole grain roll, mixed vegetables, strawberries

Wednesday: Hot dog/chili dogs, romaine salad, strawberry shortcake

Thursday: Cook’s Choice

Friday: No School

At Garfield/Palouse School:

Monday: Chicken nuggets, french fries, celery sticks, salad, strawberries and bananas

Tuesday: Tacos, lettuce, diced tomatoes, salsa, pears, mixed fruit

Wednesday: Chicken patty, bun, lettuce, tomatoes, pork n’ beans, bananas, pineapple

Thursday: Taco soup, tortilla chips, cheese, salad, peaches, pineapple

Friday: Pizza, salad, diced tomatoes, carrot sticks, pineapple, orange slices

At Tekoa School:

Monday: Beef teriyaki dippers, green beans, romaine salad, tomatoes/carrots, peaches, whole grain roll

Tuesday: Pizza, romaine salad, peppers/celery, pineapple

Wednesday: Chicken patty on whole grain bun, BBQ beans, tomatoes/cucumbers, spinach/carrots, strawberry cups

Thursday: Teriyaki chicken wrap, brown rice, romaine salad, peppers/carrots, peaches

Friday: Beef patty on whole grain bun, potato wedges, tomato/carrots, cucumbers/celery, applesauce cup

At St. John/Endicott School:

Monday: French toast sticks, hash browns, egg omelet, peaches

Tuesday: BBQ pork sandwich, cole slaw, chips, fruit tray

Wednesday: Gr. 4-12 Turkey wrap, chips, veggie tray, cantaloupe

Thursday: Sloppy joes, carrots, pears

Friday: Chicken parmesan, green salad, roll, apple sauce

At Oakesdale School:

Monday: Deli turkey sandwich, green salad, veggies, fruit

Tuesday: Spaghetti, whole wheat bread stick, fruit, veggies

Wednesday: Turkey and gravy over whipped potatoes, whole wheat roll, fruit, veggies

Thursday: Beef fajitas, lettuce-cheese cup, brown rice, fruit veggies

Friday: Corn dogs, baked beans, fruit, veggies

At Colton Schools:

Monday: Cheese rippers, spaghetti sauce, broccoli, fruit

Tuesday: Corn dogs, fries, baked beans, fruit

Wednesday: Sack lunch

Thursday: Chicken pattie on a bun, baked potato, corn, fruit

Friday: Breaded fish pattie, fries, salad mix, fruit

At LaCrosse Schools

Monday: Baked potato bar, chili and cheese, pears, rice krispie

Tuesday: Chicken noodle or vegetable soup, P.B. and jelly/turkey, carrots and celery, mandarin oranges

Wednesday: Nachos, breadstick, refried beans, peaches

Thursday: German sausage, pork and beans, salad bar

Friday: Pizza pocket, ham and cheese pocket, salad bar

COUNCIL ON AGING SENIOR PROGRAM MENUS

Colfax-Plymouth Congregational Church: Wednesday — Cook’s choice, milk, coffee or tea.

Rosalia-Methodist Church: Tuesday — Cook’s choice, milk, coffee or tea.

Palouse-Palouse Community Center: Wednesday — Cook’s choice, milk, coffee or tea.

Pullman-Pullman Senior Center: Monday — Cook’s choice, milk, coffee or tea.

Friday — Creamy tomato soup, toasted cheese sandwiches, potato wedges, fruit salad, sugar cookies, milk, coffee or tea.

Van Schedule

Wednesday — Colfax nutrition and doctor appointments

Friday — Colfax shopping assistance and errands

 

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