Swannack reports on trip to capital

Lamont

Art Swannack of Lamont departed May 5 for Washington D.C. to attend the American Lamb Barbecue hosted by the American Sheep Industry association and to visit with legislators from Washington State. The barbecue was at the Old Dominion Boat Club in Old Town with 250 people present including some staff from the Senate Ag Committee and Honored guests, including Sen. Barrasso (Wyo.); Rep. Harry Teague (N.M.); Edward Avalos, under secretary for the U.S. Department of Agriculture’s Marketing and Regulatory Services as well as officials from USDA APHIS, Wildlife Services and the BLM.

Thursday...