Menus: May 9, 2019

Week of May 13-17

 


AT Colfax SCHOOL:

Monday: Biscuit with gravy and egg patty or burger, paradise punch, fruit

Tuesday: Beef dippers with rice or chicken patty, green beans, fruit

Wednesday: Barbecue beef patty on a bun or burger, baked beans, carrots, fruit

Thursday: Hot dog or chicken patty, chili, chips, fruit

Friday: Calzone or burger, Caesar salad, veggies, fruit

AT Endicott SCHOOL:

Monday: Chickenwich with lettuce and tomato, fries, mixed berries

Tuesday: Nachos with lettuce and tomato, refried beans, corn bread, peaches

Wednesday: Early dismissal-Macaroni and cheese, green beans, carrot sticks, apple or orange slice.

Thursday: Smoked beef patty sandwich, fruit tray, veggie tray

Friday: Mozzarella bread stick, salad and veggies, banana

AT GARFIELD/PALOUSE SCHOOLS:

Monday: Chicken fried steak or chicken strips, mashed potatoes and gravy, tossed salad, two kinds of fruit

Tuesday: Chicken or beef tacos, shredded cheese, lettuce, diced tomatoes, salsa, tater rounds, mixed fruit, orange slices

Wednesday: Chicken bunwich with lettuce, tomato slices, baked beans, applesauce, pears

Thursday: Bread sticks, carrot sticks, celery sticks, potato sticks, apple sticks, Mandarin orange sticks

Friday: Popcorn chicken, Chex mix, carrot sticks, tater rounds, cucumbers, apple slices, Mandarin oranges

AT LACROSSE SCHOOL:

Monday: Chicken strips, mashed potatoes, roll, apples with cinnamon and sugar

Tuesday: Chicken noodle or vegetable beef soup, PB and J or egg salad sandwich, peaches, fresh veggies

Wednesday: Sausage gravy, biscuit, egg, orange wedge, apple or orange juice

Thursday: Pig-in-a-blanket, green beans, tropical fruit, potato salad

Friday: Grilled cheese sandwich, chips, lettuce salad, pears

AT OAKESDALE SCHOOL:

Monday: Pizza, salad bar, assorted veggies, sorbet, milk

Tuesday: Grilled cheese sandwich, tomato soup, salad bar, assorted veggies, apple slices, milk

Wednesday: Stromboli, salad bar, assorted veggies, Raisels, milk

Thursday: Chicken fried steak, whipped potatoes, WG roll, salad bar, assorted veggies, berry cobbler, milk

Friday: Biscuits and gravy, salad bar, assorted veggies, melon, milk

AT ST. JOHN SCHOOL:

Monday: Tater tot casserole, green beans, roll, apples/bananas

Tuesday: Barbecue pork sandwich, green salad, peaches

Wednesday: Early dismissal-Hamburger gravy, mashed potatoes, corn, fruit salad, roll

Thursday: Tacos, Mexi rice, corn, Mandarin oranges

Friday: Chicken parmesan, green salad, muffin, fruit tray

AT Tekoa SCHOOL:

Monday: Burrito, salad bar, fruit

Tuesday: Chicken Caesar wrap, salad bar, fruit

Wednesday: Meatball sub sandwich, chips, carrots, broccoli, fruit

Thursday: Teriyaki dippers, rice, salad bar, fruit

Friday: Nachos, sour cream, salsa, salad bar, fruit

SENIOR MENUS

Colfax

Wednesday, May 15: Biscuits and gravy, sausage, eggs, fruit

Palouse

Wednesday, May 15: fiesta taco salad, chips, cheese, salsa, olives, tomatoes, sour cream, sliced peaches, no bake cookie

Pullman

Monday, May 13: Lentil sausage casserole, green salad, French bread, tropical fruit, Rice Krispie treat

Friday, May 17: Meatloaf, roasted red potatoes, vegetables, pears, dessert

Rosalia

Tuesday, May 14: Fiesta taco salad, chips, cheese, olives, tomatoes, salsa, sour cream, sliced peaches, no bake cookie

 

Reader Comments(0)

 
 

Our Family of Publications Includes:

Cheney Free Press
Ritzville Adams County Journal
Whitman County Gazette
Odessa Record
Franklin Connection
Davenport Times
Spokane Valley News Herald
Colfax Daily Bulletin

Powered by ROAR Online Publication Software from Lions Light Corporation
© Copyright 2024

Rendered 03/04/2024 13:22