Menus

Week of April 30-May 4

At St. John/Endicott School:

Monday: Tuna or Bologna sandwich, chips, pork n’ beans, peaches

Tuesday: Chicken casserole, green beans, roll, peaches

Wednesday: BBQ Rib sandwich, cole slaw, chips, oranges

Thursday: French toast, sausage, cheese omelet, hash browns, apple sauce

Friday: K-3: Hot dogs, green salad, peaches, 4-12: Salad bar

At Tekoa School:

Monday: Chicken Nuggets, BBQ beans, tossed salad, applesauce, wheat roll

Tuesday: Pluto Pups , BBQ beans, strawberry cup

Wednesday: Grilled Cheese sandwich, soup, tossed salad, peaches

Thursday: Spaghetti, green beans, tossed salad, bread sticks, pears

Friday: Chicken pattie on WG bun, french fries, fruit/veggie choices

COUNCIL ON AGING

SENIOR PROGRAM MENUS

Week of April 30 - May 4

Colfax-Plymouth Congregational Church: Wednesday — Roast Turkey w/ gravy, mashed potatoes, beets, dinner roll, birthday dessert, milk, coffee or tea.

Rosalia-Methodist Church: Tuesday — Roast Turkey w/ gravy, mashed potatoes, peas, dinner roll, birthday dessert, milk, coffee or tea.

Palouse-Palouse Community Center: Wednesday — Roast Turkey w/ gravy, mashed potatoes, beets, dinner roll, birthday dessert, milk, coffee or tea.

Pullman-Pullman Senior Center: Monday — Tuna salad on a bun, coleslaw, pea/cheese salad, apricots, chocolate chip cookie, milk, coffee or tea.

Friday — Roast Turkey w/ gravy, mashed potatoes, beets, dinner roll, birthday dessert, milk, coffee or tea.

Van Schedule

Wednesday — Colfax nutrition and doctor appointments

Thursday — St. John/Pine City/Malden/Rosalia to Spokane leave St. John at 9 a.m.

Friday — Colfax shopping assistance & errands